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101 Classic Cookbooks: 501 Classic Recipes

  • $19.95 
  • (quantity currently in stock: 0)
  •  101 Classic Cookbooks: 501 Classic Recipes
    Title: 101 Classic Cookbooks: 501 Classic Recipes
    Format: HARDCOVER
    Publication date: 01/11/2012
    Imprint: RIZZOLI
    Price: $19.95
    Publishing status: Active

    American cooking over the past hundred-some years has been very much the story of cookbooks themselves, and nearly every cook has grown up with several favorites on the shelf. This gorgeous treasury collects the best recipes from the best cookbooks—true classics like Julia Child's Boeuf Bourguignon, Elizabeth David's Bouillabaisse, Marcella Hazan's Bolognese Ragu, Jacques Pépin's Brioche, and Irma Rombauer's Devil's Food Cake Cockaigne. We particularly love the color photos of distinctive covers and pages from these books, including Fannie Merritt Farmer's Boston Cooking School Cook Book, The Fireside Cook Book by James Beard, and The Moosewood Cookbook by Mollie Katzen.

    ISBN: 9780847837939
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